Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
Log

Cakes, Cupcakes, Snack Cakes

BUTTERMILK CINNAMON STREUSEL BUNDT CAKE, BUTTERMILK CINNAMON

Smart & Final Iris Corporation Per 100 g · Label

27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Propionate · Sodium Benzoate · Sodium Alginate · · · Sodium Stearoyl Lactylate
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 6 additives
  • SUGARIngredients
  • BLEACHED ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • VEGETABLE OILIngredients
  • EGGSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • DEFATTED SOY FLOURIngredients
  • LEAVENINGIngredients
  • MONO-AND DIGLYCERIDESIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDSIngredients
  • SALTIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • VITAL WHEAT GLUTENIngredients
  • WHEYIngredients
  • BROWN SUGARIngredients
  • SALTED MARGARINEIngredients
  • WALNUTSIngredients
  • UNSALTED BUTTERIngredients
  • CORN SYRUP SOLIDSIngredients
  • SODIUM ALGINATEIngredients
  • BUTTERMILK FLAVORIngredients
  • SODIUM PROPIONATEIngredients
  • CINNAMONIngredients
  • BUTTER FLAVOR.Ingredients
Ingredient text

SUGAR, BLEACHED ENRICHED WHEAT FLOUR(WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (CANOLA AND SOYBEAN), EGGS, FOOD STARCH-MODIFIED, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, WHEY, BROWN SUGAR, SALTED MARGARINE (PALM AND PALM KERNEL OIL, SOYBEAN OIL, WATER, SALT, NON-FAT DRY MILK SOLIDS, SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), WALNUTS (MAY CONTAIN NUT SHELL FRAGMENTS), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORS [LACTIC ACID, STARTER DISTILLATE]), CORN SYRUP SOLIDS, SODIUM ALGINATE, BUTTERMILK FLAVOR, SODIUM PROPIONATE (AS A PRESERVATIVE), CINNAMON, BUTTER FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 85g · Package – High energy density
More

27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 388kcal

Carbs 50%Protein 4%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy388 kcal19%
Protein3.5 g6%
Fat20 g37%
Carbs48.2 g15%
Sugars25.9 g26%
Fiber1.2 g5%
Calcium24 mg3%
Iron1.5 mg13%
Potassium59 mg2%
Sodium306 mg15%
Cholesterol41 mg14%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2482626
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.