Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

ROMANO PARMESAN ORGANIC PASTA SAUCE, ROMANO PARMESAN

Wal-Mart Stores, Inc. Per 100 g · Label

79 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • ORGANIC TOMATO PUREEIngredients
  • ORGANIC DICED TOMATOES IN ORGANIC TOMATO JUICEIngredients
  • ORGANIC ROMANO CHEESEIngredients
  • ORGANIC SUGARIngredients
  • SEA SALTIngredients
  • ORGANIC PARMESAN CHEESEIngredients
  • ORGANIC EXTRA VIRGIN OLIVE OILIngredients
  • ORGANIC DRIED GARLICIngredients
  • CITRIC ACIDIngredients
  • ORGANIC SPICES.Ingredients
Ingredient text

ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE, CITRIC ACID), ORGANIC DICED TOMATOES IN ORGANIC TOMATO JUICE, ORGANIC ROMANO CHEESE (ORGANIC MILK, CHEESE CULTURES, ENZYMES), ORGANIC SUGAR, SEA SALT, ORGANIC PARMESAN CHEESE (CULTURED ORGANIC MILK, SALT, ENZYMES), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC DRIED GARLIC, CITRIC ACID, ORGANIC SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 124g · Package – Low energy density
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79 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 48kcal

Carbs 63%Protein 17%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy48 kcal2%
Protein2.4 g4%
Fat1.2 g2%
Carbs8.9 g3%
Sugars4.8 g5%
Fiber1.6 g6%
Calcium48 mg7%
Iron1.2 mg10%
Potassium387 mg11%
Sodium395 mg20%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2481935
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