Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CREAMY COCONUT FRUIT AND DAIRY BARS, CREAMY COCONUT

Dreyer's Grand Ice Cream Inc. Per 100 g · Label

44 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 27mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • SKIM MILKIngredients
  • CANE SUGARIngredients
  • CHOCOLATEIngredients
  • COCONUT CREAMIngredients
  • COCONUTIngredients
  • CREAMIngredients
  • COCOA BUTTERIngredients
  • MILKFATIngredients
  • GUAR GUMIngredients
  • SOY LECITHINIngredients
  • ASCORBIC ACIDIngredients
  • CAROB BEAN GUMIngredients
  • VANILLA EXTRACTIngredients
  • ALPHA TOCOPHERYL ACETATEIngredients
  • NATURAL FLAVORIngredients
  • CARRAGEENANIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

SKIM MILK, CANE SUGAR, CHOCOLATE, COCONUT CREAM, COCONUT, CREAM, COCOA BUTTER, MILKFAT, GUAR GUM, SOY LECITHIN, ASCORBIC ACID (VITAMIN C), CAROB BEAN GUM, VANILLA EXTRACT, ALPHA TOCOPHERYL ACETATE (VITAMIN E), NATURAL FLAVOR, CARRAGEENAN, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central ·

Serving 146g · Package – Medium energy density
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44 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 103kcal

Carbs 49%Protein 10%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy103 kcal5%
Protein2.7 g5%
Fat4.8 g9%
Carbs13 g4%
Sugars11.6 g12%
Fiber0.7 g3%
Calcium68 mg10%
Iron0.8 mg7%
Potassium123 mg4%
Sodium27 mg1%
Cholesterol3 mg1%
Saturated fatty acids3.4 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2481334
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