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Frozen Fish & Seafood

MANGO CURRY QUINOA WILD-CAUGHT SALMON, MANGO CURRY QUINOA

Odyssey Enterprises Inc. Per 100 g · Label

75 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2.5gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.1g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 1 additives
  • KETA SALMONIngredients
  • MANGOESIngredients
  • RED QUINOAIngredients
  • WHITE QUINOAIngredients
  • MANGO PUREEIngredients
  • WATERIngredients
  • BELL PEPPERSIngredients
  • GREEN ONIONSIngredients
  • YELLOW CURRY PASTEIngredients
  • COCONUT OILIngredients
  • GARLICIngredients
  • SALT.Ingredients
Ingredient text

KETA SALMON, MANGOES, RED QUINOA, WHITE QUINOA, MANGO PUREE (MANGOES, SUGAR, CITRIC ACID, ASCORBIC ACID), WATER, BELL PEPPERS, GREEN ONIONS, YELLOW CURRY PASTE (GARLIC, LEMONGRASS, SALT, SHALLOT, GALANGAL, RED CHILI, CORIANDER, KAFFIR LIME PEEL, CURRY POWDER, CUMIN, CINNAMON, TURMERIC, CARDAMOM, NUTMEG), COCONUT OIL, GARLIC, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Odyssey Enterprises Inc. · USDA FoodData Central ·

Serving 198g · Package – Low energy density
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75 points among 3,694 in Frozen Fish & Seafood

Where the calories come from 91kcal

Carbs 21%Protein 60%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy91 kcal5%
Protein14.1 g26%
Fat2 g4%
Carbs5.1 g2%
Sugars2.5 g3%
Fiber0.5 g2%
Calcium15 mg2%
Iron0.6 mg5%
Potassium333 mg10%
Sodium197 mg10%
Cholesterol51 mg17%
Saturated fatty acids1.3 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2480772
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