56 points among 4,104 in Frozen Vegetables
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- GREEN BEANSIngredients
- WATERIngredients
- FRENCH FRIED ONIONSIngredients
- BUTTERIngredients
- NONFAT MILKIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- MUSHROOMSIngredients
- SUGARIngredients
- HYDROLYZED SOY PROTEINIngredients
- CORN OILIngredients
- ONION POWDERIngredients
- NATURAL FLAVORIngredients
- COLOR ADDED.Ingredients
Ingredient text
GREEN BEANS, WATER, FRENCH FRIED ONIONS (ONIONS, PALM OIL, WHEAT FLOUR, SALT, DEXTROSE), BUTTER (CREAM, NATURAL FLAVOR), NONFAT MILK, MODIFIED CORN STARCH, SALT, MUSHROOMS, SUGAR, HYDROLYZED SOY PROTEIN, CORN OIL, ONION POWDER, NATURAL FLAVOR, COLOR ADDED.
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·
Serving 109g · Package – Medium energy density
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56 points among 4,104 in Frozen Vegetables
Where the calories come from 101kcal
Carbs 39%Protein 8%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2479195