Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

COOKIES & CREAM HANDMADE GELATO POP BARS, COOKIES & CREAM

Glo's Gumbo, LLC Per 100 g · Label

48 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 82mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • SYRUP BASEIngredients
  • WHITE CHOCOLATE 65%Ingredients
  • COCONUT OILIngredients
  • WATERIngredients
  • BLACKBERRIESIngredients
  • BLUEBERRIESIngredients
  • RASPBERRIESIngredients
  • SUGARIngredients
  • FOREST FRUITSIngredients
  • GLUCOSE SYRUPIngredients
  • WATERIngredients
  • ACIDIFIER: CITRIC ACID; NATURAL FLAVORSIngredients
  • STABILIZER: PECTINSIngredients
Ingredient text

SYRUP BASE (GLUCOSE SYRUP, VEGETAL FIBRE, STABILIZER (PECTIN), DEXTROSE, SUGAR, MALTODEXTRIN), WHITE CHOCOLATE 65% (SUGAR, SEMI-SKIMMED MILK POWDER, COCOA BUTTER, EMULSIFIER (SUNFLOWER LECITHIN), NATURAL VANILLA FLAVOURING), COCONUT OIL, WATER, BLACKBERRIES, BLUEBERRIES, RASPBERRIES, SUGAR, FOREST FRUITS (BLUEBERRIES, BLACK CURRANTS, RASPBERRIES, RED CURRANTS, ELDERBERRY), GLUCOSE SYRUP, WATER, ACIDIFIER: CITRIC ACID; NATURAL FLAVORS, STABILIZER: PECTINS

If you keep eating it
Source · Maker · Label

Maker and label · Glo's Gumbo, LLC · USDA FoodData Central ·

Serving 92g · Package – Medium energy density
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48 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 207kcal

Carbs 50%Protein 8%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy207 kcal10%
Protein4.4 g8%
Fat9.8 g18%
Carbs26.1 g8%
Sugars20.6 g21%
Fiber2.2 g9%
Calcium76 mg11%
Iron0.3 mg3%
Potassium87 mg2%
Sodium82 mg4%
Cholesterol16 mg5%
Saturated fatty acids3.8 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2478961
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