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Other Soups

CHICKEN NOODLE SOUP, CHICKEN NOODLE

Sandridge Food Corporation Per 100 g · Label

47 points among 3,044 in Other Soups

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesPotassium Lactate
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sodium −3 · Trans fat −8

One serving (254 g) = 1 sugar cube · 0.7 cheese slices · 0.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • WATERIngredients
  • COOKED WHITE MEAT CHICKENIngredients
  • COOKED ENRICHED EGG NOODLESIngredients
  • CELERYIngredients
  • ONIONSIngredients
  • CARROTSIngredients
  • CHICKEN STOCK CONCENTRATEIngredients
  • CHICKEN FATIngredients
  • CONTAINS LESS THAN 2% OF ENRICHED FLOURIngredients
  • VEGETABLE BASEIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • SPICES.Ingredients
Ingredient text

WATER, COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, POTASSIUM LACTATE, SODIUM TRIPOLYPHOSPHATE, SALT), COOKED ENRICHED EGG NOODLES (WATER, SEMOLINA [WHEAT], EGGS, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, ONIONS, CARROTS, CHICKEN STOCK CONCENTRATE (WATER, DRIED CHICKEN STOCK, SALT, CARROT STOCK, CELERY STOCK, GELATIN, ONION STOCK, CHICKEN FAT, CHICKEN, TAPIOCA STARCH, NATURAL FLAVOR), CHICKEN FAT, CONTAINS LESS THAN 2% OF ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE BASE (COOKED VEGETABLES [CARROT, ONION, CELERY], SALT, SUGAR, CORN OIL, POTATO FLOUR, NATURAL FLAVOR, MALTODEXTRIN, CARROT POWDER), MODIFIED CORN STARCH, SALT, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Sandridge Food Corporation · USDA FoodData Central ·

Serving 254g · Package – Low energy density
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47 points among 3,044 in Other Soups

Compare with the #1 in category

Where the calories come from 71kcal

Carbs 36%Protein 24%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy71 kcal4%
Protein4.3 g8%
Fat3.2 g6%
Carbs6.3 g2%
Sugars1.2 g1%
Fiber0.4 g2%
Calcium12 mg2%
Iron0.4 mg3%
Potassium177 mg5%
Sodium370 mg19%
Cholesterol18 mg6%
Saturated fatty acids1 g7%
Trans fat0.6 g
Source
Source
USDA FoodData Central
Code
US-FDC-2477971
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