Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PREMIUM QUALITY ICE CREAM, FRENCH VANILLA

United Dairy Farmers Inc Per 100 g · Label

50 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Saturated fat·Trans fat.

50
  • −24Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 68mgWithin the limit, nothing deducted−0

Good

  1. Calcium 145mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 8 items · 3 additives
  • SKIM MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • PASTEURIZED EGG YOLKIngredients
  • VANILLA EXTRACTIngredients
  • STABILIZERIngredients
  • ANNATTO COLOR.Ingredients
Ingredient text

SKIM MILK, CREAM, SUGAR, CORN SYRUP, PASTEURIZED EGG YOLK, VANILLA EXTRACT, STABILIZER (CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, GUAR GUM, SALT, SUGAR), ANNATTO COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · United Dairy Farmers Inc · USDA FoodData Central ·

Serving 110g · Package – Medium energy density
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50 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 236kcal

Carbs 40%Protein 8%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy236 kcal12%
Protein4.6 g8%
Fat13.6 g25%
Carbs23.6 g7%
Sugars23.6 g24%
Fiber0 g0%
Calcium145 mg21%
Iron0 mg0%
Potassium205 mg6%
Sodium68 mg3%
Cholesterol82 mg27%
Saturated fatty acids9.1 g61%
Trans fat0.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2477335
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