Dips & SalsaDips & Salsa
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Dips & Salsa

BALSAMIC FIG

Delhaize America, Inc. Per 100 g · Label

65 points among 7,170 in Dips & Salsa

Heavily processed.

65
  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −35 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 2 additives
  • FRESH STEAMED CHICKPEASIngredients
  • WATERIngredients
  • SESAME TAHINIIngredients
  • FIGSIngredients
  • SAUTEED ONIONSIngredients
  • SUNFLOWER OILIngredients
  • OLIVE OILIngredients
  • BALSAMIC VINEGARIngredients
  • SEA SALTIngredients
  • GARLICIngredients
  • CITRIC ACIDIngredients
  • CUMINIngredients
  • GUAR GUM. TOPPING: SAUTEED ONIONSIngredients
  • BALSAMIC VINEGARIngredients
  • SUNFLOWER OILIngredients
  • WATERIngredients
  • FIGSIngredients
  • CHIVESIngredients
  • SEA SALTIngredients
  • GARLICIngredients
  • OREGANOIngredients
  • BLACK PEPPERIngredients
  • GUAR GUM.Ingredients
Ingredient text

FRESH STEAMED CHICKPEAS, WATER, SESAME TAHINI, FIGS, SAUTEED ONIONS, SUNFLOWER OIL, OLIVE OIL, BALSAMIC VINEGAR, SEA SALT, GARLIC, CITRIC ACID, CUMIN, GUAR GUM. TOPPING: SAUTEED ONIONS, BALSAMIC VINEGAR, SUNFLOWER OIL, WATER, FIGS, CHIVES, SEA SALT, GARLIC, OREGANO, BLACK PEPPER, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Delhaize America, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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65 points among 7,170 in Dips & Salsa

Where the calories come from 250kcal

Carbs 35%Protein 6%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein3.6 g6%
Fat16.1 g30%
Carbs21.4 g7%
Sugars7.1 g7%
Fiber3.6 g14%
Calcium43 mg6%
Iron1.3 mg11%
Potassium175 mg5%
Sodium339 mg17%
Cholesterol0 mg0%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2477057
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