Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PREMIUM ICE CREAM, CHOCOLATE CHIP COOKIE DOUGH

Ice Cream & Frozen Yogurt

Hiland Dairy Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

18 ingredients

MILK, CREAM, BUTTERMILK, COOKIE DOUGH (UNENRICHED WHEAT FLOUR, SUGAR, BROWN SUGAR, PALM OIL, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], WATER, POWDERED SUGAR [SUGAR, CORN STARCH], MOLASSES, NATURAL FLAVOR, SOY LECITHIN, SALT, BAKING SODA), CHOCOLATE CHIPS (SUGAR, COCONUT OIL, COCOA [PROCESSED WITH ALKALI], COCONUT OIL, COCOA, SALT, SOY LECITHIN, NATURAL FLAVOR), SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), STABILIZED AND EMULSIFIED BY PROPYLENE GLYCOL, MONO-ESTERS, MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, AND VEGETABLE ANNATTO COLOR.

One serving (97 g) = 9.3 sugar cubes · 1.9 cheese slices · 0.8 bowls of rice

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 237kcal

Carbs 51%Protein 5%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Protein3.1 g6%
Fat11.3 g21%
Carbs29.9 g9%
Fiber0 g0%
Calcium92 mg13%
Iron0.7 mg6%
Potassium128 mg4%
Cholesterol46 mg15%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Hiland Dairy Inc. · USDA FoodData Central

Serving 97g · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-2476662
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