52 points among 4,104 in Frozen Vegetables
Heavily processed.
52
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 1 additives
- CAULIFLOWERIngredients
- CARROTSIngredients
- CELERYIngredients
- WATERIngredients
- ONIONIngredients
- GREEN ONIONIngredients
- SUGARIngredients
- CRANBERRIESIngredients
- GARLICIngredients
- PARSLEYIngredients
- SALTIngredients
- CANOLA OILIngredients
- DRIED ONIONIngredients
- VEGETABLE JUICE CONCENTRATEIngredients
- CORNSTARCHIngredients
- CAROB BEAN GUMIngredients
- ROSEMARY EXTRACTIngredients
- YEAST EXTRACTIngredients
- NATURAL FLAVORIngredients
- SUNFLOWER OILIngredients
- SPICEIngredients
- THYMEIngredients
- ROSEMARYIngredients
- SAGE.Ingredients
Ingredient text
CAULIFLOWER, CARROTS, CELERY, WATER, ONION, GREEN ONION, SUGAR, CRANBERRIES, GARLIC, PARSLEY, SALT, CANOLA OIL, DRIED ONION, VEGETABLE JUICE CONCENTRATE (ONION, CARROT, CELERY), CORNSTARCH, CAROB BEAN GUM, ROSEMARY EXTRACT, YEAST EXTRACT, NATURAL FLAVOR, SUNFLOWER OIL, SPICE, THYME, ROSEMARY, SAGE.
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·
Serving 110g · Package – Low energy density
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52 points among 4,104 in Frozen Vegetables
Where the calories come from 55kcal
Carbs 72%Protein 13%Fat 15%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2475674