Frozen VegetablesFrozen Vegetables
Log

Frozen Vegetables

RICED CAULIFLOWER STUFFING

B&G Foods North America, Inc. Per 100 g · Label

52 points among 4,104 in Frozen Vegetables

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 1 additives
  • CAULIFLOWERIngredients
  • CARROTSIngredients
  • CELERYIngredients
  • WATERIngredients
  • ONIONIngredients
  • GREEN ONIONIngredients
  • SUGARIngredients
  • CRANBERRIESIngredients
  • GARLICIngredients
  • PARSLEYIngredients
  • SALTIngredients
  • CANOLA OILIngredients
  • DRIED ONIONIngredients
  • VEGETABLE JUICE CONCENTRATEIngredients
  • CORNSTARCHIngredients
  • CAROB BEAN GUMIngredients
  • ROSEMARY EXTRACTIngredients
  • YEAST EXTRACTIngredients
  • NATURAL FLAVORIngredients
  • SUNFLOWER OILIngredients
  • SPICEIngredients
  • THYMEIngredients
  • ROSEMARYIngredients
  • SAGE.Ingredients
Ingredient text

CAULIFLOWER, CARROTS, CELERY, WATER, ONION, GREEN ONION, SUGAR, CRANBERRIES, GARLIC, PARSLEY, SALT, CANOLA OIL, DRIED ONION, VEGETABLE JUICE CONCENTRATE (ONION, CARROT, CELERY), CORNSTARCH, CAROB BEAN GUM, ROSEMARY EXTRACT, YEAST EXTRACT, NATURAL FLAVOR, SUNFLOWER OIL, SPICE, THYME, ROSEMARY, SAGE.

If you keep eating it
Source · Maker · Label

Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·

Serving 110g · Package – Low energy density
More

52 points among 4,104 in Frozen Vegetables

Where the calories come from 55kcal

Carbs 72%Protein 13%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy55 kcal3%
Protein1.8 g3%
Fat0.9 g2%
Carbs10 g3%
Sugars6.4 g6%
Fiber2.7 g11%
Calcium27 mg4%
Iron0.6 mg5%
Potassium164 mg5%
Sodium245 mg12%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2475674
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.