Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

HOLIDAY PEPPERMINT GELATO

Lunds Inc Per 100 g · Label

46 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 47mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • MILKIngredients
  • CANE SUGARIngredients
  • CREAMIngredients
  • COCONUT OILIngredients
  • CHICORY ROOT EXTRACTIngredients
  • COCOA BUTTERIngredients
  • DEXTROSEIngredients
  • GLUCOSEIngredients
  • COCOAIngredients
  • CAROB GUMIngredients
  • SUNFLOWER LECITHINIngredients
  • SOY LECITHINIngredients
  • MINTIngredients
  • FRUIT AND VEGETABLE JUICEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

MILK, CANE SUGAR, CREAM, COCONUT OIL, CHICORY ROOT EXTRACT, COCOA BUTTER, DEXTROSE, GLUCOSE, COCOA (ALKALIZED), CAROB GUM, SUNFLOWER LECITHIN, SOY LECITHIN, MINT, FRUIT AND VEGETABLE JUICE (FOR COLOR), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Lunds Inc · USDA FoodData Central ·

Serving 106g · Package – Medium energy density
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46 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 208kcal

Carbs 52%Protein 7%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy208 kcal10%
Protein3.8 g7%
Fat9.4 g17%
Carbs27.4 g8%
Sugars23.6 g24%
Fiber3.8 g15%
Calcium113 mg16%
Iron0.1 mg1%
Potassium151 mg4%
Sodium47 mg2%
Cholesterol14 mg5%
Saturated fatty acids7.6 g50%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2475416
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