ICE CREAM COGNAC WITH GINGERBREAD, COGNAC WITH GINGERBREAD
Jeni's Splendid Ice Creams Per 100 g · Label
28 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −22Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 7.3 sugar cubes · 2.9 cheese slices · 0.9 bowls of rice
One serving (124 g) = 9 sugar cubes · 3.6 cheese slices · 1.2 bowls of rice
More to see
Nutrients 22 items · 3 additives
- NONFAT MILKIngredients
- CREAMIngredients
- CANE SUGARIngredients
- CARAMEL [CREAMIngredients
- CANE SUGARIngredients
- TAPIOCA SYRUPIngredients
- BUTTERIngredients
- VANILLAIngredients
- SALT]Ingredients
- GINGERBREAD [GLUTEN FREE ALL PURPOSE FLOURIngredients
- MOLASSES UNSALTED BUTTERIngredients
- PASTEURIZED EGGIngredients
- CANE SUGARIngredients
- WATERIngredients
- SPICESIngredients
- SODIUM BICARBONATEIngredients
- MILK POWDER ]Ingredients
- TAPIOCA SYRUPIngredients
- MOLASSESIngredients
- NATURAL FLAVORSIngredients
- COGNACIngredients
- SEA SALT.Ingredients
Ingredient text
NONFAT MILK, CREAM, CANE SUGAR, CARAMEL [CREAM, CANE SUGAR, TAPIOCA SYRUP, BUTTER (CREAM, SALT), VANILLA, SALT], GINGERBREAD [GLUTEN FREE ALL PURPOSE FLOUR (RICE FLOUR, CORN STARCH, TAPIOCA DEXTRIN, XANTHAN GUM, RICE EXTRACT), MOLASSES UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORS), PASTEURIZED EGG (WHOLE EGG, CITRIC ACID), CANE SUGAR, WATER, SPICES, SODIUM BICARBONATE, MILK POWDER (MILK PROTEIN CONCENTRATE, NON-FAT DRY MILK)], TAPIOCA SYRUP, MOLASSES, NATURAL FLAVORS, COGNAC (DERIVED FROM GRAPES), SEA SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Jeni's Splendid Ice Creams · USDA FoodData Central ·
More
28 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 282kcal
Carbs 42%Protein 5%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2474639