MAINE SMOKED A BLEND OF SMOKED SALMON, HERBS AND SPICES PATE, MAINE SMOKED
Ducktrap River of Maine, LLC Per 100 g · Label
55 points among 1,298 in Fish & Seafood
Heavily processed.
55
- −11Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 1 additives
- CREAM CHEESEIngredients
- SMOKED SALMONIngredients
- HORSERADISHIngredients
- BLACK PEPPER.Ingredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SMOKED SALMON (SALMON, SALT, CANE SUGAR, SPICES, HARDWOOD & FRUITWOOD SMOKE), HORSERADISH (PURE HORSERADISH ROOT, VINEGAR, NATURAL FLAVORINGS), BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Ducktrap River of Maine, LLC · USDA FoodData Central ·
Serving 57g · Package – High energy density
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55 points among 1,298 in Fish & Seafood
Where the calories come from 298kcal
Carbs 4%Protein 14%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2474492