PEANUT BUTTER CUP PREMIUM ICE CREAM, PEANUT BUTTER
Associated Wholesale Grocers, Inc. Per 100 g · Label
23 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPropylene Glycol · · · · Locust Bean Gum
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 9.6 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice
One serving (87 g) = 8.3 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- MILKIngredients
- CREAMIngredients
- BUTTERMILKIngredients
- CHOCOLATE VARIEGATEIngredients
- PEANUT BUTTERIngredients
- PEANUT BUTTER CUPSIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SUGARIngredients
- WHEYIngredients
- STABILIZED AND EMULSIFIED BY MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- LOCUST BEAN GUMIngredients
- CELLULOSE GUMIngredients
- AND CARRAGEENAN.Ingredients
Ingredient text
MILK, CREAM, BUTTERMILK, CHOCOLATE VARIEGATE (HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), SUGAR, MODIFIED FOOD STARCH (CORN), PROPYLENE GLYCOL, SKIM MILK POWDER, SALT, POTASSIUM SORBATE, VANILLIN), PEANUT BUTTER (PEANUTS, SUGAR, PEANUT OIL, SALT), PEANUT BUTTER CUPS (SUGAR, PEANUT BUTTER (PEANUTS, SALT), COCONUT OIL, NONFAT MILK, MILK, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL FLAVORS), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WHEY (MILK), STABILIZED AND EMULSIFIED BY MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, AND CARRAGEENAN.
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
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23 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 276kcal
Carbs 42%Protein 8%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2474478