Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

DARK CHOCOLATE MINT PEPPERMINT ICE CREAM WITH DARK CHOCOLATE SHARDS IN A CRACKING DARK CHOCOLATE SHELL, DARK CHOCOLATE MINT

Good Humor-Breyers Ice Cream Per 100 g · Label

34 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 37mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4mg33% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 3 additives
  • MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • CORN SYRUP SOLIDSIngredients
  • MILK FATIngredients
  • COCOAIngredients
  • DEXTROSEIngredients
  • LESS THAN 2% OF: SOY LECITHINIngredients
  • MONO AND DIGLYCERIDESIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
  • PGPRIngredients
  • NATURAL FLAVORIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

MILK, SUGAR, CREAM, CHOCOLATE, COCOA BUTTER, CORN SYRUP SOLIDS, MILK FAT, COCOA, DEXTROSE, LESS THAN 2% OF: SOY LECITHIN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, GUAR GUM, PGPR, NATURAL FLAVOR, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Good Humor-Breyers Ice Cream · USDA FoodData Central ·

Serving 108g · Package – High energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 324kcal

Carbs 37%Protein 5%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy324 kcal16%
Protein4.6 g8%
Fat21.3 g39%
Carbs30.6 g9%
Sugars23.2 g23%
Fiber2.8 g11%
Calcium102 mg15%
Iron4 mg33%
Potassium269 mg8%
Sodium37 mg2%
Cholesterol28 mg9%
Saturated fatty acids13 g87%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2474254
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