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Frozen Fish & Seafood

SALMON BUTTERY PINK FISH WITH STONE GROUND MUSTARD, MAPLE SYRUP, GARLIC, AND A KISS OF PAPRIKA SEAFOOD KIT, SALMON WITH MAPLE MUSTARD

Motion Analytics Corporation Per 100 g · Label

83 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sugars −3

One serving (150 g) = 3.3 sugar cubes · 0.9 bowls of rice

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 87mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
  • SALMONIngredients
  • DIJON MUSTARDIngredients
  • MAPLE SYRUPIngredients
  • GARLICIngredients
  • LEMON JUICEIngredients
  • OLIVE OILIngredients
  • PAPRIKAIngredients
  • RED PEPPER FLAKESIngredients
  • PARSLEYIngredients
  • AND BLACK PEPPER.Ingredients
Ingredient text

SALMON, DIJON MUSTARD (WATER, ORGANIC MUSTARD SEEDS, ORGANIC VINEGAR, SALT, ORGANIC SPICES), MAPLE SYRUP, GARLIC, LEMON JUICE, OLIVE OIL, PAPRIKA, RED PEPPER FLAKES, PARSLEY, AND BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Motion Analytics Corporation · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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83 points among 3,694 in Frozen Fish & Seafood

Compare with the #1 in category

Where the calories come from 173kcal

Carbs 21%Protein 39%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy173 kcal9%
Protein16 g29%
Fat7.3 g14%
Carbs8.7 g3%
Sugars6.7 g7%
Fiber0 g0%
Calcium5 mg1%
Iron0 mg0%
Potassium253 mg7%
Sodium87 mg4%
Cholesterol13 mg4%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2473839
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