FARM RAISED GARLIC PARMESAN HERB TILAPIA SAVORY GARLIC, PARMESAN AND HERB TOPPING, GARLIC PARMESAN HERB TILAPIA
Nash Finch Company Per 100 g · Label
72 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
72
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesNatamycin
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.8g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 1 additives
- TILAPIAIngredients
- PARMESAN CHEESEIngredients
- ONIONIngredients
- CHIVEIngredients
- CANOLA OILIngredients
- BASILIngredients
- GARLICIngredients
- PARSLEYIngredients
- TOMATOIngredients
- OREGANOIngredients
- SALTIngredients
- RED PEPPERIngredients
- LEMON JUICE CONCENTRATE.Ingredients
Ingredient text
TILAPIA, PARMESAN CHEESE (MILK, CHEESE CULTURES, ENZYMES, SALT, POWDERED CELLULOSE, NATAMYCIN), ONION, CHIVE, CANOLA OIL, BASIL, GARLIC, PARSLEY, TOMATO, OREGANO, SALT, RED PEPPER, LEMON JUICE CONCENTRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central ·
Serving 142g · Package – Medium energy density
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72 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 113kcal
Carbs 7%Protein 53%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2472453