FUDGE TRAILS LOW FAT FROZEN YOGURT, FUDGE TRAILS
Harris-Teeter Inc. Per 100 g · Label
27 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Locust Bean Gum · Polydextrose · Polysorbate 80
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
More to see
Not deducted 3 items
Kept
−0- Sodium 91mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 203mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 6 additives
- NONFAT MILKIngredients
- NONFAT DRY MILKIngredients
- CHOCOLATE SWIRLIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- PEANUT BUTTER CUPSIngredients
- GUAR GUMIngredients
- MONO- AND DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 80Ingredients
- CARRAGEENANIngredients
- LOCUST BEAN GUMIngredients
- ARTIFICIAL VANILLA FLAVORIngredients
- NATURAL YOGURT FLAVORIngredients
- ANNATTO COLORIngredients
- YOGURT CULTURESIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
NONFAT MILK, NONFAT DRY MILK, CHOCOLATE SWIRL (SUGAR, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, POLYDEXTROSE, CORNSTARCH, POTASSIUM SORBATE [PRESERVATIVE], SALT, NATURAL FLAVOR), SUGAR, CORN SYRUP, PEANUT BUTTER CUPS (SUGAR, COCONUT OIL, PEANUTS, COCOA PROCESSED WITH ALKALI, MILK, SALT, SOY LECITHIN, NATURAL FLAVORS), GUAR GUM, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM, ARTIFICIAL VANILLA FLAVOR, NATURAL YOGURT FLAVOR, ANNATTO COLOR, YOGURT CULTURES, VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
More
27 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 170kcal
Carbs 74%Protein 14%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2472341