STRAWBERRY TOPPED NEW YORK STYLE CHEESECAKE, STRAWBERRY TOPPED NEW YORK STYLE
Wal-Mart Stores, Inc. Per 100 g · Label
20 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −22Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −80 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · · · · Gellan Gum
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Nutrients 26 items · 5 additives
- CREAM CHEESEIngredients
- SUGARIngredients
- WHEYIngredients
- SOUR CREAMIngredients
- EGGSIngredients
- WHEAT FLOURIngredients
- WHOLE WHEAT FLOURIngredients
- PALM OILIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OILIngredients
- MODIFIED CORN STARCHIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- STRAWBERRIESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SALTIngredients
- MOLASSESIngredients
- CITRIC ACIDIngredients
- BAKING SODAIngredients
- SODIUM CITRATEIngredients
- GELLAN GUMIngredients
- SOY LECITHINIngredients
- PRESERVATIVESIngredients
- HONEYIngredients
- MODIFIED CELLULOSEIngredients
- XANTHAN GUMIngredients
- RED 40Ingredients
- BLUE 1.Ingredients
Ingredient text
CREAM CHEESE (MILK, CREAM, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), SUGAR, WHEY, SOUR CREAM (MILK, CREAM, SKIM MILK, CULTURES, ENZYME), EGGS, WHEAT FLOUR, WHOLE WHEAT FLOUR, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, NATURAL AND ARTIFICIAL FLAVOR, SALT, MOLASSES, CITRIC ACID, BAKING SODA, SODIUM CITRATE, GELLAN GUM, SOY LECITHIN, PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE), HONEY, MODIFIED CELLULOSE, XANTHAN GUM, RED 40, BLUE 1.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
20 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 332kcal
Carbs 35%Protein 5%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2471045