SOUR CREAM & CHIVES LINGUINE IN A CREAMY SOUR CREAM AND CHIVE FLAVORED SAUCE, SOUR CREAM & CHIVES
The Quaker Oats Co/golden Grain Per 100 g · Label
47 points among 1,588 in Pasta Dinners
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSodium Caseinate
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 1 additives
- WHEAT FLOURIngredients
- PALM OILIngredients
- SOUR CREAMIngredients
- SALTIngredients
- WHEYIngredients
- MODIFIED CORN STARCHIngredients
- MONOSODIUM GLUTAMATEIngredients
- NATURAL FLAVORIngredients
- CHIVES*Ingredients
- ONIONSIngredients
- SODIUM CASEINATEIngredients
- NIACINAMIDEIngredients
- FERROUS SULFATEIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID.Ingredients
Ingredient text
WHEAT FLOUR, PALM OIL, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SALT, WHEY, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, CHIVES*, ONIONS, SODIUM CASEINATE, NIACINAMIDE, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · The Quaker Oats Co/golden Grain · USDA FoodData Central ·
Serving 56g · Package – High energy density
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47 points among 1,588 in Pasta Dinners
Where the calories come from 357kcal
Carbs 69%Protein 14%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2470989