Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

BUFFALO STYLE CHICKEN SNACKER, BUFFALO STYLE CHICKEN

Ready Pac Produce, Inc. Per 100 g · Label

56 points among 908 in Lunch Snacks & Combinations

Heavily processed.

56
  • −6Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 3.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 2 additives
  • CARROTSIngredients
  • GRILLED CHICKEN BREAST MEAT WITH RIB MEATIngredients
  • BUFFALO RANCH DRESSINGIngredients
  • CELERY.Ingredients
Ingredient text

CARROTS, GRILLED CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SALT, SUGAR, YEAST EXTRACT, NATURAL FLAVORS), BUFFALO RANCH DRESSING (SOYBEAN OIL AND/OR CANOLA OIL, CAYENNE PEPPER SAUCE [AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER], WATER, BUTTERMILK [CULTURED PASTEURIZED PART-SKIM MILK, NONFAT MILK POWDER, SALT], SUGAR, EGG YOLK, CONTAINS LESS THAN 2% OF: DEHYDRATED BUTTERMILK, DEHYDRATED ONION, EXTRACTIVE OF PAPRIKA [COLOR], GARLIC, NATURAL FLAVORS, SALT, SPICES [CONTAINS MUSTARD], XANTHAN GUM), CELERY.

If you keep eating it
Source · Maker · Label

Maker and label · Ready Pac Produce, Inc. · USDA FoodData Central ·

Serving 159g · Package – Medium energy density
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56 points among 908 in Lunch Snacks & Combinations

Where the calories come from 132kcal

Carbs 18%Protein 21%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy132 kcal7%
Protein6.9 g13%
Fat8.8 g16%
Carbs5.7 g2%
Sugars3.1 g3%
Fiber1.3 g5%
Calcium31 mg4%
Iron0.4 mg4%
Potassium157 mg4%
Sodium421 mg21%
Cholesterol25 mg8%
Saturated fatty acids1.6 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2469873
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