Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CHOCOLATE HAZELNUT AMORE GELATO, CHOCOLATE HAZELNUT

Wegmans Food Markets, Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 60mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • WATERIngredients
  • PASTEURIZED MILKIngredients
  • CHOCOLATE MARBLINGIngredients
  • SUGARIngredients
  • GIANDUJA PASTEIngredients
  • COCONUT OILIngredients
  • GLUCOSE SYRUPIngredients
  • LACTOSEIngredients
  • NONFAT MILK POWDERIngredients
  • DEXTROSEIngredients
  • COCOAIngredients
  • HAZELNUTSIngredients
  • MILK PROTEINSIngredients
  • INULINIngredients
  • RICE FLOURIngredients
  • CITRUS FIBERIngredients
  • GUAR GUM.Ingredients
Ingredient text

WATER, PASTEURIZED MILK, CHOCOLATE MARBLING (GLUCOSE SYRUP, WATER, NATURAL FLAVORINGS AGAR, SALT, COCOA, SUGAR), SUGAR, GIANDUJA PASTE (HAZELNUTS SUGAR, LOW FAT COCOA POWDER, COCOA, SUNFLOWER OIL, CORN STARCH NATURAL FLAVONING), COCONUT OIL, GLUCOSE SYRUP, LACTOSE, NONFAT MILK POWDER, DEXTROSE, COCOA (ALKALIZED), HAZELNUTS, MILK PROTEINS, INULIN, RICE FLOUR, CITRUS FIBER, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 116g · Package – High energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 250kcal

Carbs 48%Protein 8%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein5.2 g9%
Fat12.1 g22%
Carbs30.2 g9%
Sugars25.9 g26%
Fiber1.7 g7%
Calcium116 mg17%
Iron1 mg9%
Potassium164 mg5%
Sodium60 mg3%
Cholesterol47 mg16%
Saturated fatty acids6.9 g46%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2468546
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