Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
Log

Ice Cream & Frozen Yogurt

CARAMEL COOKIES & CREAM GELATO, CARAMEL, COOKIES & CREAM

BABBO'S LP Per 100 g · Label

59 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Trans fat·Saturated fat.

59
  • −19Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 65mgWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
  • MILKIngredients
  • PURE CANE SUGARIngredients
  • CREAMIngredients
  • CARAMELIngredients
  • COOKIESIngredients
  • SKIM MILKIngredients
  • DEXTROSEIngredients
  • LOCUST BEAN GUM.Ingredients
Ingredient text

MILK, PURE CANE SUGAR, CREAM, CARAMEL (GOAT MILK, SUGAR AND GLUCOSE), COOKIES (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CONTAINS TWO PERCENT OR LESS OF DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, CHOCOLATE, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), VANILLIN, SOY LECITHIN, WHEY.), SKIM MILK, DEXTROSE, LOCUST BEAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · BABBO'S LP · USDA FoodData Central ·

Serving 123g · Package – Medium energy density
More

59 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 171kcal

Carbs 58%Protein 8%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy171 kcal9%
Protein3.3 g6%
Fat6.5 g12%
Carbs25.2 g8%
Sugars24.4 g24%
Fiber0 g0%
Calcium122 mg17%
Iron0.2 mg1%
Potassium154 mg4%
Sodium65 mg3%
Cholesterol20 mg7%
Saturated fatty acids3.7 g24%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2468279
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.