FRENCH VANILLA FRENCH STYLE VANILLA ICE CREAM WITH A TOUCH OF CUSTARD FOR EXTRA CREAMINESS, FRENCH VANILLA
Foster Dairy Farms Per 100 g · Label
47 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
47
- −11Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Tara Gum
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 73mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- INGREDIENTS: MILKIngredients
- CREAMIngredients
- SUGARIngredients
- BUTTERMILKIngredients
- NONFAT MILKIngredients
- CUSTARD BASEIngredients
- VANILLA FLAVORIngredients
- TARA GUMIngredients
- GUAR GUMIngredients
- ANNATTO .Ingredients
Ingredient text
INGREDIENTS: MILK, CREAM, SUGAR, BUTTERMILK, NONFAT MILK, CUSTARD BASE (EGG YOLKS, WATER, EVAPORATED MILK, SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], INVERT SUGAR, BUTTER [CREAM, SALT], FRUCTOSE, SUGAR, BROWN SUGAR, NATURAL FLAVOR, SALT, ANNATTO [COLOR]), VANILLA FLAVOR, TARA GUM, GUAR GUM, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Foster Dairy Farms · USDA FoodData Central ·
Serving 96g · Package – Medium energy density
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47 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 208kcal
Carbs 40%Protein 8%Fat 52%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2468175