CHOCOLATE ICED CHOCOLATE CAKE, CHOCOLATE
Schnuck Markets, Inc. Per 100 g · Label
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · Calcium Acetate ·
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 5 additives
- SUGARIngredients
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- HIGH OLEIC SOYBEAN OILIngredients
- SOYBEAN OILIngredients
- HYDROGENATED SOYBEAN AND COTTONSEED OILIngredients
- COCOAIngredients
- PALM OILIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: EGG WHITESIngredients
- CORN SYRUPIngredients
- CORN STARCHIngredients
- EMULSIFIERSIngredients
- LEAVENINGIngredients
- EGG YOLKIngredients
- SALTIngredients
- MODIFIED TAPIOCA STARCHIngredients
- CHOCOLATE LIQUORIngredients
- CAROB POWDERIngredients
- DEXTROSEIngredients
- NONFAT MILKIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MALTODEXTRINIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- SORBIC ACIDIngredients
- CALCIUM ACETATEIngredients
- CELLULOSE GUMIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- COCOA BUTTERIngredients
- SOY LECITHINIngredients
- SOY FLOURIngredients
- RED 40Ingredients
- BUTTER OILIngredients
- CHOCOLATE.Ingredients
Ingredient text
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN AND COTTONSEED OIL, COCOA (PROCESSED WITH ALKALI), PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: EGG WHITES, CORN SYRUP, CORN STARCH, EMULSIFIERS (PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EGG YOLK, SALT, MODIFIED TAPIOCA STARCH, CHOCOLATE LIQUOR, CAROB POWDER, DEXTROSE, NONFAT MILK, NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, TETRASODIUM PYROPHOSPHATE, SORBIC ACID, CALCIUM ACETATE, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, COCOA BUTTER, SOY LECITHIN, SOY FLOUR, RED 40, BUTTER OIL, CHOCOLATE.
If you keep eating it
Source · Maker · Label
Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·
More
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 410kcal
Carbs 50%Protein 2%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2467649