CELEBRATION CAKE WHITE CAKE LOADED WITH CANDY CONFETTI & CAKE-BATTER FLAVORED WHIPPED ICING, CELEBRATION CAKE
Rich Products Corporation Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 11 additives−24Named additivesPolysorbate 60 · · · · Carnauba Wax · Sodium Caseinate · · Polyglycerol Esters of Fatty Acids · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 40 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 11 additives
- SUGARIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- WATERIngredients
- EGG WHITESIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- RICE FLOURIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DEXTROSEIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENINGIngredients
- SODIUM CASEINATEIngredients
- WHEAT STARCHIngredients
- MODIFIED TAPIOCA AND CORN STARCHIngredients
- PALM AND PALM KERNEL OILSIngredients
- PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- SALTIngredients
- WHEYIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- CORNSTARCHIngredients
- SOY LECITHINIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 60Ingredients
- CARRAGEENANIngredients
- ARTIFICIAL COLORSIngredients
- CARBOHYDRATE GUMIngredients
- COLORED WITHIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- TO PRESERVE FRESHNESSIngredients
- GUM ARABICIngredients
- SOY PROTEIN CONCENTRATEIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- DISODIUM PHOSPHATEIngredients
- ASCORBIC ACIDIngredients
- CITRIC ACIDIngredients
- CARNAUBA WAXIngredients
- CONFECTIONER'S GLAZE.Ingredients
Ingredient text
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES, HYDROGENATED PALM KERNEL OIL, RICE FLOUR, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM CASEINATE (A MILK DERIVATIVE), WHEAT STARCH, MODIFIED TAPIOCA AND CORN STARCH, PALM AND PALM KERNEL OILS, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY (A MILK DERIVATIVE), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, CORNSTARCH, SOY LECITHIN, CELLULOSE GUM, POLYSORBATE 60, CARRAGEENAN, ARTIFICIAL COLORS (YELLOW 5, RED 3, YELLOW 6, BLUE 1, BLUE 1 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE), CARBOHYDRATE GUM, COLORED WITH (TITANIUM DIOXIDE), XANTHAN GUM, GUAR GUM, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), GUM ARABIC, SOY PROTEIN CONCENTRATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, CARNAUBA WAX, CONFECTIONER'S GLAZE.
If you keep eating it
Source · Maker · Label
Maker and label · Rich Products Corporation · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 370kcal
Carbs 58%Protein 4%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2467440