BUTTER PECAN HOMEMADE STYLE ICE CREAM, BUTTER PECAN
Publix Super Markets, Inc. Per 100 g · Label
40 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −14Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Annatto Extract · · Polysorbate 80
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 4 additives
- INGREDIENTS: MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- ROASTEDIngredients
Ingredient text
INGREDIENTS: MILKFAT AND NONFAT MILK, SUGAR, ROASTED (PECANS (PECANS, COTTONSEED OIL, BUTTER SALT), BUTTER PECAN BASE (BROWN SUGAR, WATER, SALT, NATURAL FLAVOR, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], ANNATTO EXTRACT [COLOR]), HIGH FRUCTOSE CORN SYRUP, EGG CUSTARD BASE (EGG YOLKS, SUGAR, CORN SYRUP, WATER, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], ANNATTO AND TURMERIC EXTRACTIVES [COLOR]), CORN SYRUP, MONO & DIGLYCERIDES, CAROB BEAN GUM, GUAR GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·
More
40 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 224kcal
Carbs 35%Protein 7%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2467108