55 points among 7,013 in Yogurt
Heavily processed.
55
- −3Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 2 sugar cubes
One serving (150 g) = 3 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sodium 33mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- CULTURED MILKIngredients
- WATERIngredients
- FIG PASTEIngredients
- HONEYIngredients
- LESS THAN 1% PECTINIngredients
- NATURAL FLAVORSIngredients
- CINNAMONIngredients
- LEMON JUICEIngredients
- LIVE CULTURES L. BULGARICUSIngredients
- L. LACTISIngredients
- S. THERMOPHILUSIngredients
- LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010/CNCM I-2494.Ingredients
Ingredient text
CULTURED MILK, WATER, FIG PASTE, HONEY, LESS THAN 1% PECTIN, NATURAL FLAVORS, CINNAMON, LEMON JUICE (FROM CONCENTRATE), LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS, LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010/CNCM I-2494.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150g · Package – Low energy density
More
55 points among 7,013 in Yogurt
Where the calories come from 87kcal
Carbs 34%Protein 34%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2466404