Log

Other Soups

TUSCAN VEGETABLE BONE BROTH SOUP, TUSCAN VEGETABLE

Parks & Nash, LLC Per 100 g · Label

71 points among 3,044 in Other Soups

Deducted for Sodium·Sugars.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 7 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 20mg167% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 57.1g104% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Fiber 11.4g46% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  4. Potassium 751mg21% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 15 items
  • *CHICKEN BONE BROTHIngredients
  • TOMATO POWDERIngredients
  • VEGETABLE FIBERIngredients
  • *TOMATOESIngredients
  • *ZUCCHINIIngredients
  • *SPINACHIngredients
  • *CARROTSIngredients
  • SEA SALTIngredients
  • GARLICIngredients
  • ONION POWDERIngredients
  • *CELERYIngredients
  • TAPIOCA STARCHIngredients
  • BLACK PEPPERIngredients
  • OREGANOIngredients
  • PARSLEY.Ingredients
Ingredient text

*CHICKEN BONE BROTH, TOMATO POWDER, VEGETABLE FIBER,*TOMATOES,*ZUCCHINI, *SPINACH, *CARROTS, SEA SALT, GARLIC, ONION POWDER, *CELERY, TAPIOCA STARCH, BLACK PEPPER, OREGANO, PARSLEY.

If you keep eating it
Source · Maker · Label

Maker and label · Parks & Nash, LLC · USDA FoodData Central ·

Serving 35g · Package – High energy density
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71 points among 3,044 in Other Soups

Where the calories come from 314kcal

Carbs 33%Protein 67%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy314 kcal16%
Protein57.1 g104%
Fat0 g0%
Carbs28.6 g9%
Sugars11.4 g11%
Fiber11.4 g46%
Calcium86 mg12%
Iron20 mg167%
Potassium751 mg21%
Sodium1,110 mg56%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2466131
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