GINGERBREAD CUPCAKES, GINGERBREAD
Gluten Free Bake Shop Inc Per 100 g · Label
51 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Deducted for Sugars·Saturated fat·Sodium.
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
- EGGSIngredients
- SUGARIngredients
- CONFECTIONERS SUGARIngredients
- GLUTEN FREE FLOURIngredients
- WATERIngredients
- CRYSTALIZED GINGERIngredients
- PALM OILIngredients
- CANOLA OILIngredients
- MOLASSESIngredients
- BAKING POWDERIngredients
- PURE VANILLA EXTRACTIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- GINGERIngredients
- SUNFLOWER LECITHINIngredients
- SPICESIngredients
- AGARIngredients
- CALCIUM CARBONATEIngredients
- CALCIUM SULFATE.Ingredients
Ingredient text
EGGS, SUGAR, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), GLUTEN FREE FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, CORN STARCH, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR), WATER, CRYSTALIZED GINGER (GINGER, CANE SUGAR), PALM OIL, CANOLA OIL, MOLASSES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PURE VANILLA EXTRACT, SALT, XANTHAN GUM, GINGER, SUNFLOWER LECITHIN, SPICES, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE.
If you keep eating it
Source · Maker · Label
Maker and label · Gluten Free Bake Shop Inc · USDA FoodData Central ·
More
51 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 380kcal
Carbs 55%Protein 4%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2465600