Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CINNAMON GRAHAM CRACKER CINNAMON ICE CREAM WITH GRAHAM CRACKER CRUMBS, CINNAMON GRAHAM CRACKER

Whole Foods Market, Inc. Per 100 g · Label

43 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

43
  • −11Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

One serving (96 g) = 7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sodium 89mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
  • PASTEURIZED MILKIngredients
  • PASTEURIZED CREAMIngredients
  • CANE SUGARIngredients
  • GRAHAM CRACKER CRUMBSIngredients
  • NONFAT DRY MILKIngredients
  • CINNAMONIngredients
  • NATURAL FLAVORIngredients
  • STABILIZER BLEND .Ingredients
Ingredient text

PASTEURIZED MILK, PASTEURIZED CREAM, CANE SUGAR, GRAHAM CRACKER CRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, WATER, BROWN CANE SUGAR, COCONUT OIL, HONEY, NATURAL FLAVOR, BAKING SODA [SODIUM BICARBONATE], SALT, WHEAT BRAN, WHEAT GERM, SUNFLOWER LECITHIN [EMULSIFIER]), NONFAT DRY MILK, CINNAMON, NATURAL FLAVOR, STABILIZER BLEND (LOCUST BEAN GUM, GUAR GUM, CANE SUGAR).

If you keep eating it
Source · Maker · Label

Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·

Serving 96g · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 219kcal

Carbs 45%Protein 8%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein4.2 g8%
Fat11.5 g21%
Carbs25 g8%
Sugars21.9 g22%
Fiber0 g0%
Calcium135 mg19%
Iron0 mg0%
Potassium188 mg5%
Sodium89 mg4%
Cholesterol36 mg12%
Saturated fatty acids7.3 g49%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2465126
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