Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

CHICKEN SALAD DELI SNACK WHITE MEAT CHICKEN SALAD, FRUIT, CAESAR PASTA SALAD AND NAAN BREAD, CHICKEN SALAD

Taylor Fresh Foods, Inc. Per 100 g · Label

68 points among 908 in Lunch Snacks & Combinations

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 2 additives
  • CHICKEN SALADIngredients
  • CAESAR PASTA SALADIngredients
  • DISTILLED VINEGARIngredients
  • EGG YOLKSIngredients
  • SALTIngredients
  • CONTAINS LESS THAN 2% OF REFINED OLIVE OILIngredients
  • DRIED GARLICIngredients
  • SPICEIngredients
  • ANCHOVY EXTRACT {FISH}Ingredients
  • XANTHAN GUMIngredients
  • MUSTARD SEEDIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED MILKIngredients
  • CHEESE CULTUREIngredients
  • SALTIngredients
  • ENZYMES}Ingredients
  • POWDERED CELLULOSE {TO PREVENT CAKING}]Ingredients
  • PARSLEYIngredients
  • STRAWBERRIESIngredients
  • NAANIngredients
  • BLUEBERRIESIngredients
  • GRAPE TOMATO.Ingredients
Ingredient text

CHICKEN SALAD (CHICKEN BREAST WITH RIB MEAT [CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, VINEGAR], MAYONNAISE [SOYBEAN OIL, WATER, COM SYRUP, EGG YOLK, CONTAINS LESS THAN 2% DISTILLED VINEGAR , SALT , MUSTARD FLOUR], DICED CELERY, YELLOW ONION), CAESAR PASTA SALAD (COOKED PENNE PASTA [WATER, PENNE RIGATE PASTA {SEMOLINA (WHEAT), DURUM WHEAT FLOUR, NIACIN, FERROUS SULPHATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, CANOLA /EXTRA VIRGIN OLIVE OIL BLEND {CANOLA OIL, EXTRA VIRGIN OLIVE OIL}], CAESAR DRESSING [SOYBEAN OIL, WATER, ROMANO AND PARMESAN CHEESES {CULTURED PART-SKIM MILK, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF REFINED OLIVE OIL, DRIED GARLIC, SPICE, ANCHOVY EXTRACT {FISH}, XANTHAN GUM, MUSTARD SEED, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}], PARSLEY), STRAWBERRIES, NAAN (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, BUTTERMILK [SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE], SOYBEAN AND/OR CANOLA OIL, MODIFIED WHEAT STARCH, CULTURED WHEAT FLOUR, SUGAR, SALT, ACACIA, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], GHEE [CLARIFIED BUTTER], INACTIVE YEAST, YEAST, VEGETABLE MONO- AND DIGLYCERIDES, ENZYMES), BLUEBERRIES, GRAPE TOMATO.

If you keep eating it
Source · Maker · Label

Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·

Serving 283g · Package – Medium energy density
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68 points among 908 in Lunch Snacks & Combinations

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy177 kcal9%
Protein7.1 g13%
Fat8.8 g16%
Sugars2.8 g3%
Fiber1.8 g7%
Calcium32 mg5%
Iron1 mg9%
Potassium152 mg4%
Sodium300 mg15%
Cholesterol18 mg6%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2464915
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