47 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 7.3 sugar cubes
One serving (114 g) = 8.3 sugar cubes · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 18mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- MILKIngredients
- SUGARIngredients
- WATERIngredients
- CORN SYRUPIngredients
- RASPBERRY BASE [WATERIngredients
- SUGARIngredients
- RASPBERRY JUICE CONCENTRATEIngredients
- NATURAL FLAVORSIngredients
- CITRIC ACIDIngredients
- FD&C RED #40Ingredients
- SODIUM BENZOATE AND POTASSIUM SORBATE ]Ingredients
- CITRIC ACIDIngredients
- NONFAT MILKIngredients
- MONO & DIGLYCERIDESIngredients
- GUAR GUMIngredients
- CELLULOSE GUMIngredients
- CARRAGEENANIngredients
- NATURAL RASPBERRY FLAVOR.Ingredients
Ingredient text
MILK, SUGAR, WATER, CORN SYRUP, RASPBERRY BASE [WATER, SUGAR, RASPBERRY JUICE CONCENTRATE, NATURAL FLAVORS, CITRIC ACID, FD&C RED #40), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES)], CITRIC ACID, NONFAT MILK, MONO & DIGLYCERIDES (PLANT DERIVED), GUAR GUM, CELLULOSE GUM, CARRAGEENAN, NATURAL RASPBERRY FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Super Store Industries · USDA FoodData Central ·
Serving 114g · Package – Medium energy density
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47 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 149kcal
Carbs 89%Protein 3%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2464874