PUMPKIN CREME SLICED CAKE, PUMPKIN CREME
Long Company, The/Variety Division Per 100 g · Label
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSodium Stearoyl Lactylate
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.4mg20% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 25 items · 1 additives
- SUGARIngredients
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- PUMPKIN PUREEIngredients
- FOOD STARCH-MODIFIEDIngredients
- WHEYIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT FLOURIngredients
- SPICESIngredients
- SALTIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- BAKING SODAIngredients
- MONO- AND DIGLYCERIDESIngredients
- WHEAT GLUTENIngredients
- SODIUM PROPIONATE PRESERVATIVEIngredients
- DEXTROSEIngredients
- SOY LECITHINIngredients
- CORN STARCHIngredients
- CELLULOSE GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- ANNATTO EXTRACT COLORIngredients
- ENZYMESIngredients
- TURMERIC COLOR.Ingredients
Ingredient text
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, PUMPKIN PUREE, FOOD STARCH-MODIFIED, WHEY, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT FLOUR, SPICES, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, SODIUM PROPIONATE PRESERVATIVE, DEXTROSE, SOY LECITHIN, CORN STARCH, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, ANNATTO EXTRACT COLOR, ENZYMES, TURMERIC COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Long Company, The/Variety Division · USDA FoodData Central ·
More
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 392kcal
Carbs 53%Protein 4%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2464782