Dips & SalsaDips & Salsa
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Dips & Salsa

CHICKEN ENCHILADA DIP, CHICKEN ENCHILADA

Cedarlane Natural Foods, Inc. Per 100 g · Label

51 points among 7,170 in Dips & Salsa

Heavily processed.

51
  • −11Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 23 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items
  • COOKED WHITE BEANSIngredients
  • SOUR CREAMIngredients
  • CREAM CHEESEIngredients
  • COOKED CHICKENIngredients
  • WATERIngredients
  • CHEDDAR CHEESEIngredients
  • ROASTED GREEN CHILE PEPPERSIngredients
  • TOMATILLOSIngredients
  • MONTEREY JACK CHEESEIngredients
  • GREEN ONIONSIngredients
  • CILANTROIngredients
  • JALAPENO PEPPERSIngredients
  • CORNSTARCHIngredients
  • ORGANIC SUGARIngredients
  • SERRANO PEPPERSIngredients
  • SEA SALTIngredients
  • CHILI POWDERIngredients
  • HERBS & SPICESIngredients
  • EXPELLER PRESSED CANOLA OILIngredients
  • GARLIC & ONION POWDERIngredients
  • GARLICIngredients
  • BLACK PEPPERIngredients
  • RED PEPPER CHILI FLAKES.Ingredients
Ingredient text

COOKED WHITE BEANS (WHITE BEANS, WATER), SOUR CREAM (CULTURED PASTEURIZED GRADE A MILK, CREAM, NONFAT MILK SOLIDS, GELATIN), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS {XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS}), COOKED CHICKEN (BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, CHICKEN JUICE, CHICKEN BASE {CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, CHICKEN FAT, EVAPORATED CANE SUGAR, DRIED WHEY, NATURAL FLAVORING AND TURMERIC}, SEA SALT, GARLIC POWDER, WHITE PEPPER), WATER, CHEDDAR CHEESE (PASTEURIZED COW'S MILK, STARTER CULTURES, SALT, ENZYMES, ANNATTO), ROASTED GREEN CHILE PEPPERS (GREEN CHILES, WATER, SALT AND CITRIC ACID), TOMATILLOS, MONTEREY JACK CHEESE (PASTEURIZED GRADE A MILK, CHEESE CULTURES, SALT AND ENZYMES), GREEN ONIONS, CILANTRO, JALAPENO PEPPERS, CORNSTARCH, ORGANIC SUGAR, SERRANO PEPPERS, SEA SALT, CHILI POWDER, HERBS & SPICES, EXPELLER PRESSED CANOLA OIL, GARLIC & ONION POWDER, GARLIC, BLACK PEPPER, RED PEPPER CHILI FLAKES.

If you keep eating it
Source · Maker · Label

Maker and label · Cedarlane Natural Foods, Inc. · USDA FoodData Central ·

Serving 30g · Package – Medium energy density
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51 points among 7,170 in Dips & Salsa

Where the calories come from 167kcal

Carbs 16%Protein 23%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein10 g18%
Fat11.7 g22%
Carbs6.7 g2%
Fiber0 g0%
Calcium133 mg19%
Iron1 mg8%
Potassium0 mg0%
Sodium250 mg13%
Cholesterol50 mg17%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2464656
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