Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BUTTER PECAN FROZEN DAIRY DESSERT, BUTTER PECAN

Royal Ice Cream Company Per 100 g · Label

44 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Tara Gum · Locust Bean Gum
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

One serving (80 g) = 4.3 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sodium 94mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • SKIM MILKIngredients
  • CREAMIngredients
  • LIQUID SUGAR [SUGARIngredients
  • WATER]Ingredients
  • CORN SYRUPIngredients
  • ROASTED PECANS [PECANSIngredients
  • SOYBEAN AND/OR COTTONSEED OILIngredients
  • BUTTERIngredients
  • SALT]Ingredients
  • TAPIOCA SYRUP SOLIDSIngredients
  • WHEYIngredients
  • NATURAL FLAVORSIngredients
  • GUAR GUMIngredients
  • LOCUST BEAN GUMIngredients
  • TARA GUMIngredients
  • CARAMEL COLORIngredients
  • VITAMIN A PALMITATE.Ingredients
Ingredient text

SKIM MILK, CREAM, LIQUID SUGAR [SUGAR, WATER], CORN SYRUP, ROASTED PECANS [PECANS, SOYBEAN AND/OR COTTONSEED OIL, BUTTER, SALT], TAPIOCA SYRUP SOLIDS, WHEY, NATURAL FLAVORS, GUAR GUM, LOCUST BEAN GUM, TARA GUM, CARAMEL COLOR, VITAMIN A PALMITATE.

If you keep eating it
Source · Maker · Label

Maker and label · Royal Ice Cream Company · USDA FoodData Central ·

Serving 80g · Package – Medium energy density
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44 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 188kcal

Carbs 53%Protein 7%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein3.8 g7%
Fat8.8 g16%
Carbs26.2 g8%
Sugars16.2 g16%
Fiber1.2 g5%
Calcium112 mg16%
Iron0.1 mg1%
Potassium212 mg6%
Sodium94 mg5%
Cholesterol19 mg6%
Saturated fatty acids3.1 g21%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2463600
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