Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

VANILLA ARTISANAL FRENCH STYLE ICE CREAM, VANILLA

Bliss texas Per 100 g · Label

80 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3

One serving (95 g) = 3.3 sugar cubes · 0.7 cheese slices

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 32mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
  • INGREDIENTS: ALMOND MILKIngredients
  • CANE SUGARIngredients
  • EGG YOLKIngredients
  • VANILLA EXTRACTIngredients
  • COCONUT OILIngredients
  • DEXTROSEIngredients
  • GLUCOSEIngredients
  • BEET ROOT.Ingredients
Ingredient text

INGREDIENTS: ALMOND MILK, CANE SUGAR, EGG YOLK, VANILLA EXTRACT, COCONUT OIL, DEXTROSE, GLUCOSE, BEET ROOT.

If you keep eating it
Source · Maker · Label

Maker and label · Bliss texas · USDA FoodData Central ·

Serving 95g · Package – Low energy density
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80 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 95kcal

Carbs 50%Protein 4%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy95 kcal5%
Protein1.1 g2%
Fat4.7 g9%
Carbs11.6 g4%
Sugars10.5 g11%
Fiber0 g0%
Calcium95 mg14%
Iron0.2 mg2%
Potassium11 mg0%
Sodium32 mg2%
Cholesterol68 mg23%
Saturated fatty acids2.6 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2463507
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