ROCKY ROAD CHOCOLATE EASY CHURNED LIGHT ICE CREAM MIXED WITH MINI MARSHMALLOWS & ALMOND PIECES, ROCKY ROAD
Stater Bros. Markets Inc. Per 100 g · Label
36 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Tara Gum · · Polysorbate 80
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 7.5 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
One serving (80 g) = 6 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sodium 94mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 188mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 5 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- MARSHMALLOWSIngredients
- ALMONDSIngredients
- COCOAIngredients
- CONTAINS LESS THAN 2% OF WHEY PROTEIN ISOLATEIngredients
- TAPIOCA STARCHIngredients
- GUAR GUMIngredients
- MONO AND DIGLYCERIDESIngredients
- TARA GUMIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 80Ingredients
- XANTHAN GUMIngredients
- CARRAGEENANIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, MARSHMALLOWS (CORN SYRUP, SUGAR, CORN STARCH-MODIFIED, GELATIN), ALMONDS (ALMONDS, COTTONSEED OIL, BUTTER (UNSALTED), SALT), COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 2% OF WHEY PROTEIN ISOLATE, TAPIOCA STARCH, GUAR GUM, MONO AND DIGLYCERIDES, TARA GUM, CELLULOSE GUM, POLYSORBATE 80, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central ·
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36 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 200kcal
Carbs 61%Protein 12%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2462948