Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

SEA SALT CREAM & COOKIES FINE ICE CREAMS, SEA SALT CREAM & COOKIES

McConnell's Ice Cream Inc. Per 100 g · Label

40 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

40
  • −22Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
Nutrients 18 items
  • CREAMIngredients
  • MILKIngredients
  • CANE SUGARIngredients
  • NON-FAT MILK SOLIDSIngredients
  • EGG YOLKSIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • TAPIOCA STARCHIngredients
  • CHOCOLATE CHUNK COOKIES [FLOURIngredients
  • BUTTERIngredients
  • GUITTARD BITTERSWEET CHOCOLATEIngredients
  • BROWN SUGARIngredients
  • SUGARIngredients
  • EGGSIngredients
  • VANILLAIngredients
  • KOSHER SALTIngredients
  • BAKING SODAIngredients
  • R.R. LOCHHEAD VANILLAIngredients
  • KOSHER SALTIngredients
Ingredient text

CREAM, MILK, CANE SUGAR, NON-FAT MILK SOLIDS, EGG YOLKS, MILK PROTEIN CONCENTRATE, TAPIOCA STARCH, CHOCOLATE CHUNK COOKIES [FLOUR, BUTTER, GUITTARD BITTERSWEET CHOCOLATE (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, BUTTER, SUNFLOWER LECITHIN, VANILLA), BROWN SUGAR, SUGAR, EGGS, VANILLA, KOSHER SALT, BAKING SODA), R.R. LOCHHEAD VANILLA, KOSHER SALT

If you keep eating it
Source · Maker · Label

Maker and label · McConnell's Ice Cream Inc. · USDA FoodData Central ·

Serving 130g · Package – Medium energy density
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40 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 238kcal

Carbs 39%Protein 6%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy238 kcal12%
Protein3.9 g7%
Fat14.6 g27%
Carbs23.1 g7%
Sugars20.8 g21%
Fiber0 g0%
Calcium118 mg17%
Iron0.3 mg2%
Potassium145 mg4%
Sodium277 mg14%
Cholesterol58 mg19%
Saturated fatty acids9.2 g62%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2462468
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