Fish & SeafoodFish & Seafood
Log

Fish & Seafood

SALMON W/ BROCCOLI CHEDDAR PACIFICA, BROCCOLI CHEDDAR PACIFICA

Encore Seafoods, Inc. Per 100 g · Label

44 points among 1,298 in Fish & Seafood

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · Sodium Caseinate ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (170 g) = 0.7 sugar cubes · 1.5 cheese slices

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.3g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 20 items · 3 additives
  • FARMED SALMON*Ingredients
  • IMITATION CRAB MEATIngredients
  • MAYONNAISE YOLKSIngredients
  • SALTIngredients
  • WHITE MUSTARD [DISTILLED WHITE VINEGARIngredients
  • WATERIngredients
  • MUSTARD SEEDIngredients
  • SALT]Ingredients
  • LEMON JUICE CONCENTRATEIngredients
  • POTATO CHIPSIngredients
  • DEHYDRATED ONIONSIngredients
  • SOURDOUGH BREADCRUMBSIngredients
  • CELERYIngredients
  • MONTEREY JACK CHEESEIngredients
  • COOKED SHRIMP MEATIngredients
  • HOT SAUCE LEMON JUICEIngredients
  • PARSLEYIngredients
  • WHITE PEPPERIngredients
  • BROCCOLIIngredients
  • CHEDDAR CHEESE SAUCEIngredients
Ingredient text

FARMED SALMON*, IMITATION CRAB MEAT (THREADFIN BREAM SURIMI, WATER STARCH, NON-GMO SOYBEAN OIL, SUGAR, SALT, EGG WHITES, CRAB EXTRACT, CRAB FLAVOR, SEAFOOD SEASONING, MIRIN [RICE WINE], CALCIUM CARBONATE, PAPRIKA AND CARMINE [NATURAL COLORS]), MAYONNAISE YOLKS, SALT, WHITE MUSTARD [DISTILLED WHITE VINEGAR, WATER, MUSTARD SEED, SALT], LEMON JUICE CONCENTRATE), POTATO CHIPS (POTATOES, VEGETABLE OIL, [SUNFLOWER, CORN, AND/OR CANOLA OIL] SALT), DEHYDRATED ONIONS, SOURDOUGH BREADCRUMBS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID], WATER, SALT, YEAST), CELERY, MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, ENZYMES, SEA SALT), COOKED SHRIMP MEAT (SHRIMP, SALT), HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT) LEMON JUICE (FROM CONCENTRATE), PARSLEY, WHITE PEPPER, BROCCOLI, CHEDDAR CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], SOYBEAN OIL, MODIFIED CORN STARCH, VINEGAR, MALTODEXTRIN 2% OR LESS THAN CORNSTARCH, SODIUM PHOSPHATE, SALT, NATURAL FLAVORS, SODIUM CASEINATE, DATEM, MONO AND DIGLYCERIDES, BETA CAROTENE, YEAST EXTRACT, CULTURED WHEY, NATURAL EXTRACTIVES OF PAPRIKA, SODIUM CITRATE, EXTRACTIVES OF TURMERIC, NATURAL FLAVOR (CHEDDAR CHEESE [MILK, CHEDDAR, SALT, ENZYMES], WHEY, SODIUM PHOSPHATE, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · Encore Seafoods, Inc. · USDA FoodData Central ·

Serving 170g · Package – Low energy density
More

44 points among 1,298 in Fish & Seafood

Compare with the #1 in category

Where the calories come from 36kcal

Carbs 13%Protein 19%Fat 68%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy36 kcal2%
Protein15.3 g28%
Fat23.5 g44%
Carbs10 g3%
Sugars1.2 g1%
Fiber0.6 g2%
Calcium59 mg8%
Iron0.6 mg5%
Potassium194 mg6%
Sodium253 mg13%
Cholesterol47 mg16%
Saturated fatty acids3.2 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2462337
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.