19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Propionate · Natamycin · · Calcium Propionate · · · Karaya Gum · ·
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 9 additives
- ENRICHED WHEAT FLOURIngredients
- PALM OILIngredients
- DEXTROSEIngredients
- WATERIngredients
- SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- MODIFIED CORNSTARCHIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OILIngredients
- GLYCERINIngredients
- NONFAT MILKIngredients
- CORN SYRUPIngredients
- SOY FLOURIngredients
- EGG YOLKSIngredients
- CINNAMONIngredients
- LEAVENINGIngredients
- PRESERVATIVESIngredients
- SALTIngredients
- WHEYIngredients
- WHEAT STARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MONO- AND DIGLYCERIDESIngredients
- SOY LECITHINIngredients
- TAPIOCA STARCHIngredients
- CELLULOSE GUMIngredients
- KARAYA GUMIngredients
- GUAR GUMIngredients
- ENZYMESIngredients
- CITRIC ACIDIngredients
- NUTMEG OILIngredients
- COLORED WITH EXTRACTS OF ANNATTO AND TURMERICIngredients
- COCONUT.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, DEXTROSE, WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, GLYCERIN, NONFAT MILK, CORN SYRUP, SOY FLOUR, EGG YOLKS, CINNAMON, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID, CALCIUM PROPIONATE, NATAMYCIN), SALT, WHEY, WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, SOY LECITHIN, TAPIOCA STARCH, CELLULOSE GUM, KARAYA GUM, GUAR GUM, ENZYMES, CITRIC ACID, NUTMEG OIL, COLORED WITH EXTRACTS OF ANNATTO AND TURMERIC, COCONUT.
If you keep eating it
Source · Maker · Label
Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 439kcal
Carbs 51%Protein 3%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2461978