SPICY CHEDDAR ATLANTIC SALMON BURGERS, SPICY CHEDDAR
Superior Foods Company Per 100 g · Label
36 points among 1,298 in Fish & Seafood
Heavily processed.
- −6Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Benzoate · Calcium Chloride · Natamycin · · · · · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 9 additives
- ATLANTIC SALMONIngredients
- MAYONNAISEIngredients
- TOASTED BREAD CRUMBSIngredients
- SHARP CHEDDAR CHEESEIngredients
- WATERIngredients
- CHOPPED JALAPENO PEPPERIngredients
- CORN STARCHIngredients
- LEMON PEPPERIngredients
Ingredient text
ATLANTIC SALMON (COLOR ADDED THROUGH FEED), MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVORS), TOASTED BREAD CRUMBS (WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SUGARS, YEAST, SALT), SHARP CHEDDAR CHEESE (CULTURED MILK, WATER, SALT, SODIUM PHOSPHATE, CREAM, SODIUM HEXAMETAPHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, COLOR ADDED, SODIUM CITRATE, NATAMYCIN (A NATURAL MOLD INHIBITOR), ENZYMES), WATER, CHOPPED JALAPENO PEPPER (WATER, SALT, MALIC AND LACTIC ACID, CALCIUM CHLORIDE, SODIUM BENZOATE, SODIUM METABISULFITE (PRESERVATIVE), YELLOW #5), CORN STARCH (MODIFIED CORN STARCH, CORN STARCH, METHYLCELLULOSE, EGG WHITE POWDER, XANTHAN GUM, GUAR GUM), LEMON PEPPER (BLACK PEPPER, SALT, MODIFIED CORN STARCH, SUGAR, CITRIC ACID, DEHYDRATED LEMON PEEL, DEHYDRATED GARLIC, DEHYDRATED ONION, SOYBEAN OIL, EXTRACTIVES OF TURMERIC (COLOR), LEMON OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Superior Foods Company · USDA FoodData Central ·
More
36 points among 1,298 in Fish & Seafood
Where the calories come from 194kcal
Carbs 12%Protein 20%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2461801