Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

MOZZARELLA LOW MOISTURE PART-SKIM STRING CHEESE, HARD-BOILED EGG, UNCURED PEPPERONI, SALT & PEPPER PACKETS PROTEIN PACK, MOZZARELLA, UNCURED

Price Chopper Supermarkets Per 100 g · Label

38 points among 908 in Lunch Snacks & Combinations

Heavily processed.

38
  • −16Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Benzoate · Sodium Silicoaluminate · Potassium Iodide ·
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 18.8g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Calcium 229mg33% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 1 items · 4 additives
  • HARD BOILED EGGIngredients
Ingredient text

HARD BOILED EGG (EGG, WATER, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE]), UNCURED PEPPERONI (PORK, SEA SALT, PEPPERONI SEASONING [DEXTROSE, SEA SALT, PAPRIKA, BROWN MUSTARD, SPICES, SUNFLOWER OIL], SUGAR, SPICES, NATURAL FLAVORING, PAPRIKA, LACTIC ACID STARTER CULTURE), STRING CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), BLACK PEPPER

If you keep eating it
Source · Maker · Label

Maker and label · Price Chopper Supermarkets · USDA FoodData Central ·

Serving 96g · Package – High energy density
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38 points among 908 in Lunch Snacks & Combinations

Where the calories come from 292kcal

Carbs 2%Protein 27%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy292 kcal15%
Protein18.8 g34%
Fat21.9 g41%
Carbs1 g0%
Sugars0 g0%
Fiber0 g0%
Calcium229 mg33%
Iron0.9 mg8%
Potassium94 mg3%
Sodium1,020 mg51%
Cholesterol219 mg73%
Saturated fatty acids9.4 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2461517
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