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Fish & Seafood

LEMON PEPPER COLD SMOKED SCOTTISH STYLE SALMON, LEMON PEPPER

Longhorn Fab Shop LLC Per 100 g · Label

47 points among 1,298 in Fish & Seafood

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Lactate
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 1 additives
  • ATLANTIC SALMONIngredients
  • SALTIngredients
  • SODIUM LACTATEIngredients
  • MALTODEXTRINIngredients
  • SUGARIngredients
  • ARTIFICIAL WHISKEY FLAVORIngredients
  • NATURAL FLAVORIngredients
  • DRIED GARLICIngredients
  • VINEGAR POWDERIngredients
  • DRIED ONIONIngredients
  • HONEY POWDER .Ingredients
Ingredient text

ATLANTIC SALMON (COLOR ADDED THROUGH FEED), SALT, SODIUM LACTATE, MALTODEXTRIN, SUGAR, ARTIFICIAL WHISKEY FLAVOR, NATURAL FLAVOR, DRIED GARLIC, VINEGAR POWDER (MALTODEXTRIN, APPLE CIDER VINEGAR, WHITE VINEGAR), DRIED ONION, HONEY POWDER (HONEY, MALTODEXTRIN).

If you keep eating it
Source · Maker · Label

Maker and label · Longhorn Fab Shop LLC · USDA FoodData Central ·

Serving 56g · Package – Medium energy density
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47 points among 1,298 in Fish & Seafood

Compare with the #1 in category

Where the calories come from 179kcal

Carbs 4%Protein 45%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein21.4 g39%
Fat10.7 g20%
Carbs1.8 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0.2 mg2%
Potassium429 mg12%
Sodium1,300 mg65%
Cholesterol45 mg15%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2460740
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