Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

APPLES, CHEDDAR CHEESE, GRAPES, AND PEPPERONI FRUIT, CHEESE, & PEPPERONI

Taylor Fresh Foods, Inc. Per 100 g · Label

36 points among 908 in Lunch Snacks & Combinations

Heavily processed.

36
  • −22Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNatamycin · ·
  3. Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8

One serving (174 g) = 4 sugar cubes · 4.4 cheese slices · 1.2 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0

Good

  1. Calcium 253mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 3 items · 3 additives
  • APPLESIngredients
  • CHEDDAR CHEESE CUBES GRAPESIngredients
  • PEPPERONIIngredients
Ingredient text

APPLES (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), CHEDDAR CHEESE CUBES (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES ANNATTO {VEGETABLE COLOR}], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]) GRAPES, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, PAPRIKA, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID)

If you keep eating it
Source · Maker · Label

Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·

Serving 174g · Package – Medium energy density
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36 points among 908 in Lunch Snacks & Combinations

Where the calories come from 213kcal

Carbs 17%Protein 18%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy213 kcal11%
Protein9.8 g18%
Fat15.5 g29%
Carbs9.2 g3%
Sugars6.9 g7%
Fiber1.1 g4%
Calcium253 mg36%
Iron0.5 mg4%
Potassium132 mg4%
Sodium397 mg20%
Cholesterol46 mg15%
Saturated fatty acids9.2 g61%
Trans fat0.6 g
Source
Source
USDA FoodData Central
Code
US-FDC-2460631
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