Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

LIGHT ICE CREAM, VANILLA, CHOCOLATE

Big Drum Per 100 g · Label

43 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 57mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 151mg하루 권장의 22%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 2 additives
  • VANILLA: SKIM MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • BUTTERMILKIngredients
  • TAPIOCA STARCHIngredients
  • CAROB BEAN GUMIngredients
  • GUAR GUMIngredients
  • NATURAL FLAVORIngredients
  • INVERT SUGARIngredients
  • ANNATTO COLORIngredients
  • VITAMIN A PALMITATE. CHOCOLATE: SKIM MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • COCOAIngredients
  • BUTTERMILKIngredients
  • TAPIOCA STARCHIngredients
  • GUAR GUMIngredients
  • PECTINIngredients
  • VITAMIN A PALMITATE.Ingredients
Ingredient text

VANILLA: SKIM MILK, SUGAR, CREAM, BUTTERMILK, TAPIOCA STARCH, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, INVERT SUGAR, ANNATTO COLOR, VITAMIN A PALMITATE. CHOCOLATE: SKIM MILK, SUGAR, CREAM, COCOA, BUTTERMILK, TAPIOCA STARCH, GUAR GUM, PECTIN, VITAMIN A PALMITATE.

If you keep eating it
Source · Maker · Label

Maker and label · Big Drum · USDA FoodData Central ·

Serving 53g · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 170kcal

Carbs 60%Protein 9%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy170 kcal9%
Protein3.8 g7%
Fat5.7 g10%
Carbs24.5 g8%
Sugars24.5 g25%
Fiber0 g0%
Calcium151 mg22%
Iron0 mg0%
Potassium189 mg5%
Sodium57 mg3%
Cholesterol19 mg6%
Saturated fatty acids3.8 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2460477
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