33 points among 3,044 in Other Soups
Heavily processed.
- −17Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −67 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · Annatto Extract ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Nutrients 23 items · 3 additives
- TOMATO PUREEIngredients
- CREAMIngredients
- CONTAINS LESS THAN 2% OF: SUGARIngredients
- ONIONSIngredients
- BUTTERNUT SQUASHIngredients
- CHICKEN STOCK CONCENTRATEIngredients
- BUTTERIngredients
- CANOLA OILIngredients
- SALTIngredients
- POMACE OLIVE OILIngredients
- MODIFIED CORNSTARCHIngredients
- GARLICIngredients
- UNBLEACHED ENRICHED WHEAT FLOURIngredients
- FLAVORINGIngredients
- SPICEIngredients
- DEHYDRATED TOMATOESIngredients
- CHICKEN FLAVORIngredients
- CHICKEN FATIngredients
- DEHYDRATED ONIONSIngredients
- YEAST EXTRACTIngredients
- ANNATTO EXTRACTIngredients
- HYDROLYZED SOY PROTEINIngredients
- NISIN PREPARATION.Ingredients
Ingredient text
TOMATO PUREE (WATER, TOMATO PASTE), CREAM, CONTAINS LESS THAN 2% OF: SUGAR, ONIONS, BUTTERNUT SQUASH, CHICKEN STOCK CONCENTRATE, BUTTER (CREAM, SALT), CANOLA OIL, SALT, POMACE OLIVE OIL, MODIFIED CORNSTARCH, GARLIC, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FLAVORING, SPICE, DEHYDRATED TOMATOES, CHICKEN FLAVOR (CONTAINS LACTOSE, SALT, XANTHAN GUM, EGG YOLK FLAVOR), CHICKEN FAT, DEHYDRATED ONIONS, YEAST EXTRACT, ANNATTO EXTRACT (FOR COLOR), HYDROLYZED SOY PROTEIN, NISIN PREPARATION.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
33 points among 3,044 in Other Soups
Where the calories come from 106kcal
Carbs 28%Protein 6%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2456558