Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

PUMPKIN PUDDING LARGE CAKE, PUMPKIN PUDDING

Harris-Teeter Inc. Per 100 g · Label

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Calcium Acetate · · Sodium Stearoyl Lactylate
  3. 27 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 4 additives
  • SUGARIngredients
  • ENRICHED FLOURIngredients
  • EGGSIngredients
  • SOYBEAN OILIngredients
  • PUMPKINIngredients
  • WATER CONTAINS 2% OR LESS OF MODIFIED CORN STARCHIngredients
  • WHEYIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • MONOGLYCERIDESIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • CALCIUM ACETATEIngredients
  • XANTHAN AND GUAR GUMIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • VITAL WHEAT GLUTENIngredients
  • CITRIC ACIDIngredients
  • SOY FLOURIngredients
  • SPICES GLAZE ALSO CONTAINS LESS THAN 2% OF PARTIALLY HYDROGENATED SOYBEAN OILIngredients
  • HYDROGENATED COTTONSEED OILIngredients
  • CORN SYRUPIngredients
  • PALM OILIngredients
  • CARAMEL COLORIngredients
  • MALTODEXTRINIngredients
  • CALCIUM CARBONATEIngredients
  • AGARIngredients
  • SORBITAN MONOSTEARATEIngredients
  • DIGLYCERIDES.Ingredients
Ingredient text

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, PUMPKIN, WATER CONTAINS 2% OR LESS OF MODIFIED CORN STARCH, WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM ACETATE, XANTHAN AND GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, CITRIC ACID, SOY FLOUR, SPICES GLAZE ALSO CONTAINS LESS THAN 2% OF PARTIALLY HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, CORN SYRUP, PALM OIL, CARAMEL COLOR, MALTODEXTRIN, CALCIUM CARBONATE, AGAR, SORBITAN MONOSTEARATE, DIGLYCERIDES.

If you keep eating it
Source · Maker · Label

Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·

Serving 76g · Package – High energy density
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32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 421kcal

Carbs 48%Protein 5%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy421 kcal21%
Protein5.3 g10%
Fat21 g39%
Carbs48.7 g15%
Sugars27.6 g28%
Fiber0.7 g3%
Calcium53 mg8%
Iron2.4 mg20%
Sodium329 mg16%
Cholesterol86 mg29%
Saturated fatty acids4 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2456148
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