28 points among 3,044 in Other Soups
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Annatto Extract · · ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.7 sugar cubes · 1.1 cheese slices
One serving (245 g) = 1.7 sugar cubes · 2.8 cheese slices · 0.8 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
Nutrients 26 items · 5 additives
- WATERIngredients
- BROCCOLIIngredients
- PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
- MILKIngredients
- PASTEURIZED PROCESS CHEESE BLENDIngredients
- CREAMIngredients
- ONIONSIngredients
- BUTTERIngredients
- MODIFIED CORNSTARCHIngredients
- CONTAINS LESS THAN 2% OF: CANOLA OILIngredients
- PARMESAN CHEESEIngredients
- YEAST EXTRACTIngredients
- SALTIngredients
- GRANULAR AND CHEDDAR CHEESEIngredients
- WHEYIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- GARLICIngredients
- BUTTERMILKIngredients
- DEHYDRATED ONIONSIngredients
- SPICEIngredients
- DEHYDRATED GARLICIngredients
- ANNATTO EXTRACTIngredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- SODIUM PHOSPHATEIngredients
- NISIN PREPARATION.Ingredients
Ingredient text
WATER, BROCCOLI, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, MILK FAT, APOCAROTENAL [FOR COLOR]), MILK, PASTEURIZED PROCESS CHEESE BLEND (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, MILK PROTEIN CONCENTRATE, CANOLA OIL, ENZYME MODIFIED CHEESE [MILK, WATER, SODIUM PHOSPHATE, MILKFAT, SALT, CULTURE, ENZYMES], SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF: SODIUM HEXAMETAPHOSPHATE, SALT, LACTIC ACID, SORBIC ACID [PRESERVATIVE], APOCAROTENAL [FOR COLOR]), CREAM, ONIONS, BUTTER (CREAM SALT), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF: CANOLA OIL, PARMESAN CHEESE (PART-SKIM MILK CULTURES, SALT, ENZYMES), YEAST EXTRACT, SALT, GRANULAR AND CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), WHEY, WHEY PROTEIN CONCENTRATE, GARLIC, BUTTERMILK, DEHYDRATED ONIONS, SPICE, DEHYDRATED GARLIC, ANNATTO EXTRACT (FOR COLOR), CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, NISIN PREPARATION.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
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28 points among 3,044 in Other Soups
Where the calories come from 102kcal
Carbs 19%Protein 13%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2455841